About The Wors n Cider
Welcome to The Wors n Cider, where exceptional South African tradition meets a crisp, modern twist. Born out of a passion for a properly built fire and the search for the perfect pairing, we are your premium neighbourhood destination for top-tier meats and expertly curated craft ciders.
Our Story
The concept was simple: the legendary South African braai culture deserved a dedicated partner. While beer and wine have long held their place at the fireside, we discovered that nothing complements the rich, savory spices of a masterfully crafted boerewors quite like the crisp, refreshing bite of a premium cider.
We set out to create a butchery experience that honours heritage whilst introducing something fresh to the table. At The Wors n Cider, we have centralised our focus around two core elements: uncompromising meat quality and distinct flavour profiles.
What We Stand For
- The Master Craftsmanship: Our boerewors is the star of the show, made from time-honoured recipes using only the finest cuts of meat and traditional spices. No fillers, no shortcuts—just pure, authentic flavour.
- The Perfect Pairing: We don’t just stop at the meat. We have hand-selected a bespoke range of artisanal ciders specifically chosen to balance, elevate, and cut through the richness of our signature meats.
- A Fire-First Philosophy: Exceptional braais require exceptional ingredients. Every cut in our display, from our thick-cut steaks to our succulent lamb chops, is selected with the open flame in mind.
