Cook Time20 minsTotal Time20 mins
Sliced white bread
sharp cheddar
sliced tomatoes
mild white onions
chutney
butter.
1Butter the outside of the bread slices. On the inside, spread a thin layer of chutney, then layer cheddar, thinly sliced tomato, and onion rings. Season with salt and pepper. Close the sandwiches. Place inside a closed hinged grid. Braai over very mild, residual coals, turning constantly until the bread is golden brown and the cheese is fully melted.
Notes
Mild, residual coals
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Ingredients
Sliced white bread
sharp cheddar
sliced tomatoes
mild white onions
chutney
butter.
Directions
1Butter the outside of the bread slices. On the inside, spread a thin layer of chutney, then layer cheddar, thinly sliced tomato, and onion rings. Season with salt and pepper. Close the sandwiches. Place inside a closed hinged grid. Braai over very mild, residual coals, turning constantly until the bread is golden brown and the cheese is fully melted.
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