Pork spare ribs
smoky BBQ sauce
spice rub
tin foil
1Season ribs with spice rub. Wrap them tightly in a double layer of tin foil with a splash of water or apple juice. Place the foil parcel on medium coals for 40 minutes to tenderise. Remove from foil, place directly on the grid, slather with BBQ sauce, and char for 5 minutes per side until sticky.
Notes
Low & slow, foil wrap
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Ingredients
Pork spare ribs
smoky BBQ sauce
spice rub
tin foil
Directions
1Season ribs with spice rub. Wrap them tightly in a double layer of tin foil with a splash of water or apple juice. Place the foil parcel on medium coals for 40 minutes to tenderise. Remove from foil, place directly on the grid, slather with BBQ sauce, and char for 5 minutes per side until sticky.
