2 kg kudu
1 kg potatoes
1 kg carrots
500 g green beans
3 onions
3 bell peppers
Beef & veg stock
Rajah Mild & Spicy curry
Bisto / Maizena
Garlic
Ginger
Herbs
1
Brown kudu in pressure cooker with beef stock for 90 mins.
Layer vegetables on top.
Pour over vegetable stock mixed with curry powder, Bisto, garlic, and herbs. Pressure cook for another 25 mins without stirring.
Serve on Basmati rice.
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Ingredients
2 kg kudu
1 kg potatoes
1 kg carrots
500 g green beans
3 onions
3 bell peppers
Beef & veg stock
Rajah Mild & Spicy curry
Bisto / Maizena
Garlic
Ginger
Herbs
